Net crepes

Hello everybody, it is John, welcome to my recipe page. Today, we're going to make a special dish, Net crepes. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Net crepes is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Net crepes is something that I have loved my whole life.

Many things affect the quality of taste from Net crepes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Net crepes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Net crepes using 13 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Net crepes:

1. for the crepes:
2. 2 cups Flour
3. Pinch salt
4. Pinch curry
5. 1 egg
6. For the fillings:
7. Cabbage
8. Red & green pepper
9. Onions
10. Sardines
11. Seasonings
12. Spices
13. Vegetable oil

Steps to make to make Net crepes

1. For the crepes: Seive the flour, add salt, curry and mix well, break the egg and mix, then add reasonable amount of water to make a paste (not too thick and also not too watery).
2. Pour the paste in a water bottle, and make some holes in the bottle cap (like 4 or 3 holes).
3. Then put a non stick frying pan on low heat fire, and add a drop of oil, then, pour in the flour paste in a spiral fashion round the pan to get the net crepe. Once it's done, it'll rise from the side, then you carefully pick up the net and turn to the other side. Repeat the process for all.
4. For the fillings: wash all vegetables and slice them,d set aside. Put a pan on low heat, add a spoonful of vegetable oil, once it's hot, add onions, then add the sliced pepper, and stir fry. Add the seasonings and spices and stir.
5. Add in the sardines and continue stirring, then add in the cabbage, and stir for 3 minutes, until it's done.
6. Now, carefully, pick the crepes one after another, and add a spoonful of the fillings into the crepe, and fold in as seen in the above pictures.

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This isn't a complete guide to fast as well as simple lunch recipes however its great food for thought. Hopefully this will certainly get your innovative juices streaming so you can prepare scrumptious dishes for your family members without doing way too many square meals on your trip.

So that is going to wrap it up for this special food Steps to Prepare Speedy Net crepes. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!